Lunch and Learn: Meal Planning for Busy Families
Time: 12:00 PM to 1:00 PM
Location: Heer Hall Room 107
*Note: A complimentary light lunch will be provided. You may bring your own lunch if food allergies or preferences are a concern. A 48-hour cancellation notice is requested. Thank you.
About the presenter: Karli Dutton, RD, LD
Karli Dutton graduated from Miami University in Oxford, OH with a BS in Kinesiology and Health with a concentration in dietetics. While at Miami she was very involved in improving campus dining services and worked closely with Miami’s employee wellness program for two years. After completing her degree she went on to complete her dietetic internship at OSF Saint Francis Medical Center in Peoria, IL. While at OSF she gained additional experience in clinical inpatient and outpatient nutrition services, media work, food service management, and wellness services.
Karli is a Registered and Licensed Dietitian and joined Be Well Solutions in 2013. She has a passion for helping others reach their health and wellness goals through nutrition counseling and seminars on various nutrition topics.
For questions regarding this event, contact Michelle Igleheart, MS, RD, LD, Wellness Coordinator, firstname.lastname@example.org or x28638.
Kent State University is committed to making its programs and activities accessible to those individuals with disabilities. If you need a reasonable accommodation, please contact Amy Quillin, Student Accessibiity Services, at 330-672-3391 or email@example.com.