Tuesday, December 17, 2019 - Wednesday, December 18, 2019

8:30 AM - 5:00 PM each day


Registration open through 12/10/2019 10:00 PM

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Course Description:



Learning Objectives:


Who should attend?


Course Outline


Day 1

Day 2

  • Introduction to Auditing


  • Internal Audit Program Requirements
  • Audit Preparation
  • Audit Performance
  • Audit Non-Conformity and Audit Reports
  • Examples of Criteria for Internal Audits
  • Supplier Auditing
  • Corrective Action Management
  • Audit Data Analysis
  • Keys to a successful Internal Audit


Denise Webster

As a Food Scientist with over 20 years of experience in food manufacturing and protecting brands, Denise has developed and implemented food safety and quality systems within a wide range of product categories and companies.
Throughout her career, she has helped both small and large businesses navigate through the changing regulatory environment by utilizing her food science knowledge and leadership ability to analyze risk and develop proactive solutions to protect brands.

Des Moines, IA

Registration is $845.00

About Us



Food safety training is essential to meet regulatory and consumer standards. Eurofins food safety training gives you practical approaches and tools to apply in your facility. The best investments for ensuring food safety begin with the knowledge of employees.