Thursday, August 22, 2019 - Friday, August 23, 2019

8:30 AM - 5:00 PM each day


Registration open through 8/14/2019 8:00 PM


Course Description:

Join us for a 2-day deep dive into US food labeling and the updated nutritional facts panel regulations. We will cover how to navigate regulatory compliance through ingredient declaration, allergens, claims and nutrition. We'll help you assess risks and explore opportunities to improve your companies label review process.

Learning Objectives:

  • Introduce participants to the FDA labeling history and framework
  • Review new NLEA regulations and how to comply
  • Understand basics in food labeling layout and requirement information
  • Explore actual labels and discover common pitfalls
  • Learn how to calculate nutritionals, serving size, and substantiate claims
  • Understand related regulations; Prop 6, Organic, Non-GMO

Who should attend?

Intended for anyone who wants to learn more about how to improve their labeling knowledge and latest regulations, Regulatory Managers, Label Reviewers & Approvers.


Course Outline


Day 1

Day 2

  • History of Food Labeling & Regulatory Framework
  • Basics of Food Labeling Requirements
  • Label Claims & Disclaimers
  • Regulatory Impacts & Risk

  • Nutrition Facts Panel 'Old vs New'
  • Calculating Nutrition Facts
  • Deeper Dive NLWA Regulations
  • Additional Regulations and Future Labeling



Denise Webster

As a Food Scientist with over 20 years of experience in food manufacturing and protecting brands, Denise has developed and implemented food safety and quality systems within a wide range of product categories and companies.
Throughout her career, she has helped both small and large businesses navigate through the changing regulatory environment by utilizing her food science knowledge and leadership ability to analyze risk and develop proactive solutions to protect brands.

Orange County - Courtyard Marriott Cypress

5865 Katella Ave.
Cypress, CA 90630

Click here for directions

Registration is $845.00

About Us



Food safety training is essential to meet regulatory and consumer standards. Eurofins food safety training gives you practical approaches and tools to apply in your facility. The best investments for ensuring food safety begin with the knowledge of employees.